I LOVE Easter. Maybe it’s the fact that Jesus was raised from the dead and is coming back to save us all again! (yes, I do truly believe that 🙂 )

Or, maybe it’s all the candy. Let’s face it. I love chocolate, I love sugar, and I love things that are generally extremely unhealthy for me. However, I say no to these things while I’m at the store, because I don’t want to gain 80 pounds every time a holiday comes around.

So here’s my solution. I am going to make some treats for Easter and they won’t be full of sugar and other nasty stuff. Here’s the list for Sunday:

— Chocolate Coconut Cups (Gluten and Dairy Free — My mother-in-law is gluten intolerant, so I try to keep her in mind

— Homemade Peanut Butter Cups ( I ❤ PB — will also be gluten free and hopefully somewhat healthy)

— Cutout Cookies w/ Buttercream Frosting (not so healthy, but everyone loves cutouts!)

— Baliey’s Irish Cream Cheesecake (the most unhealthy dessert EVER! But it’s so good, I don’t care)

That may sound like a lot, but I am so looking forward to it, as I don’t make lots of treats in out house, because to be honest…I would eat them all. I wouldn’t tell my husband. I wouldn’t even share with my kids. I have an problem addiction and I admit it. So sue me.

I will be putting these recipes up sometime after I make them.

Have a blessed day!

2 thoughts on “Easter

  1. As a tester of the first run of Reese Cups, I can honestly say that your Easter baking is off to a good start (just like your blog)! 🙂

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